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Recyclable and compostable hot stamping with a high color gloss, creating unique visual effects while being environmentally friendly, thanks to the absence of aluminum.
Ingredients
250 g cooked chickpeas
2 tablespoons tahina
Juice of 1 lemon
1 clove of garlic
2 tablespoons extra virgin olive oil
Salt to taste.
Color variants:
Orange hummus: 1 teaspoon smoked paprika
Pink hummus: half a cooked beet
Classic hummus: 1 pinch of cumin
Green hummus: A handful of fresh spinach and a few basil leaves.
Preparation
Blend all the ingredients with your chosen variant until smooth. If needed, adjust the consistency with a bit of water. Serve with a drizzle of oil and garnish to taste.
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Mack & Schuhle Italia SpA
Via Ruggero Leoncavallo, 79
70029 Santeramo in Colle (BA)
IT06732580722
+39 080 6450707
info@mus.it
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